The most valuable thing to keep in mind when you’re meal planning and thinking about adjusting your typical foods to reduce high cholesterol is that your diet should be well-balanced and nutritious (i.e., lots of vitamins, minerals, and healthy proteins).
In regards to high cholesterol management, avoiding certain types of food known to cause high cholesterol is a good choice. This could include high cholesterol foods like:
- Fried foods (i.e., french fries, breaded, fried meat, anything cooked in oil)
- Foods made with trans fats
- Heavily processed foods
- Foods containing large amounts of salt
- Fatty foods (i.e., whole milk or high-percentage dairy products, fatty meats, etc.)
- Alcohol
- Sugary foods or drinks
Eating some of these foods in moderation is fine, as long as the rest of your diet is well-balanced and nutritious. However, consistently basing your diet on foods from these categories can increase your risks of experiencing high cholesterol symptoms.